Saratoga Chips~ a winery favorite. Crispy kettle chips topped with bleu cheese crumbles, tangy buffalo sauce, & bleu cheese dressing. $7.95
Spinach Asiago Artichoke Dip~ creamy house made blend of spinach, artichoke and cheeses, served with warm pita bread. $7.95
Stone Baked French Bread~ hearty french bread served warm with herbed olive oil dipping sauce. $6.95
Assorted Cheese Plate~ a variety of Gouda, Muenster & Havarti cheese makes up this delectable platter, served with pepperoni, fresh grapes & assorted crackers. $11.95
Baked Brie ~ 4.5 ounce wheel of baked brie topped with merlot infused cherry compote and served with crispy french bread toasts. $12.95
Baked Potato Skins~ baked potato shell loaded with cheddar and monterey jack cheese and crumbled bacon, served with a side of sour cream. $7.95
Classic Meatballs ~ eight signature meatballs topped with Merlot infused marinara and melted provolone and mozzarella cheeses. $6.95
Classic Bruschetta~ crispy toasts topped with melted provolone, a refreshing blend of tomatoes, basil & red onion, drizzled with balsamic glaze. $8.95
~Salads & Soup~
Choice of dressing ~ House Italian, Buttermilk Ranch, Creamy Bleu Cheese, Honey Mustard, Balsamic Vinaigrette, Creamy Caesar, Bleu cheese crumbles add $.50
Hidden Lakes House Salad~ crisp greens topped with shredded cheese, tomato, cucumber and croutons, served with your choice of dressing. $4.95
Caesar Salad ~ crisp romaine tossed in creamy caesar dressing topped with parmesan cheese and croutons. $5.95 / $8.95
Greek Salad ~ mixed greens tossed in our own greek vinaigrette, topped with cucumber, tomato, feta cheese, red onion & kalamata olives. $6.95/ $9.95
Soup Du Jour~ Ask your server about our daily soup offerings. $2.95/ $5.95
~Add flaked smoked salmon or chicken breast to any salad $4.95
Our pizza crusts are topped with the finest sauce, cheese and toppings.
* All Specialty Pizzas are $11.95 for 9 inch and $14.95 for 12 inch *
Margherita Pizza ~ our own crust topped with olive oil blend, garlic, diced tomatoes, fresh mozzarella and basil, drizzled with balsamic glaze.
Tuscany Chicken ~ this winery favorite is topped with sliced grilled chicken, hickory smoked bacon, and sun dried tomatoes with white sauce.
Chicken Florentine~ creamy spinach dip makes up this sauce then topped with grilled chicken, mozzarella, smoked cheddar and bacon.
Mediterranean~ a delicious blend of flavors makes up this pizza. Toppings include spinach, feta cheese, artichoke hearts, roasted red peppers and kalamata olives.
Traditional Cheese~ for when you are in the mood for a simple classic. $8.95/$11.95
Additional toppings; pepperoni, ham, sausage, bacon, kalamata olives, onions, spinach, tomato $.50/ 9” or $1.00/12”
*We now have Gluten free crusts available for any pizza*
~Subs, Quesadilla & Panini’s~
All of our subs and wraps are served with crispy kettle chips and pickle spear. Add a Hidden Lakes house salad or cup of soup to any of the following for just $2
Italian Sub~ sliced ham, pepperoni, salami, provolone cheese, toasted to perfection, finished with lettuce, tomato, red onion and banana peppers, drizzled with extra virgin olive oil and a blend of Italian seasonings. $9.95
Meatball Sub ~ hearty meatballs, merlot infused marinara and melted provolone on a toasted French baguette. $9.95
Buffalo Chicken Croissant ~ 6 oz. chicken breast dipped in buffalo sauce topped with melted bleu cheese crumbles, lettuce, tomato and red onion on flaky croissant. $10.95
Turkey Bacon Club Wrap~ tortilla wrap filled with turkey, bacon, lettuce, tomato and herb mayo. $9.95
Roast beef Panini ~ foccacia bread topped with thin sliced roast beef, caramelized onions, roasted red peppers, swiss cheese and horseradish cream. $9.95
Chicken Quesadilla ~ 12 inch tortilla filled with chicken, mixed cheddar & Monterey jack, tomato blend & spiced sour cream. $10.95
Our pastas are served with Hidden Lakes house salad and garlic bread.
Baked Lasagna~ layers of cheeses, marinara, sausage, beef and lasagna noodles. This hearty dish is made fresh in house and is sure to be a favorite. $13.95
House made Mac and Cheese ~ spiral pasta tossed in our creamy blend of five cheeses, butter and cream. $11.95
Portobello Mushroom Ravioli~ tender Portobello mushroom raviolis topped with Chardonnay infused alfredo sauce, diced tomatoes and fresh sliced green onions. $12.95
Chocolate Raspberry Cake ~ delicious layer after layer of dark chocolate icing and raspberry glazed cake can be tasted under a coating of dark chocolate ganache, finished with chocolate pearls. $5.95
Cheesecake ~ creamy and smooth drizzled with raspberry or chocolate sauce. $5.95
Apple Tart~warmed and topped with vanilla ice cream. $5.95
Merlot Cherry Compote ~ dark cherries reduced in Hidden Lakes Merlot & brown sugar, served over vanilla ice cream. $4.95
* 20% Gratuity Will Be Added to Parties of 6 or More *
PARTY MENU 2014
Cold Hors D’ Oeuvres
*Will be trayed elegantly and include disposable plates, napkin and silverware. All items are based on 20 servings
Antipasto Skewers~ mini skewers of artichoke hearts, kalamata olives, roasted red pepper, fresh mozzarella balls and roasted garlic
Roasted red pepper hummus~ healthy portion of red pepper hummus served with soft pita triangles
Gourmet cheese plate~ Chef’s selection of gourmet cheeses, assorted breads and crackers
Traditional cheese plate~ Cubed Gouda, Havarti and Muenster cheeses. Served with assorted crackers, pepperoni and grape cluster
Shrimp cocktail~ Medium size shrimp served with spicy horseradish cocktail sauce. Approximately 80 pieces
Deviled eggs~ house made with our special filling
Crudités~ Wide variety of fresh veggies in season. Served with house made dip
Hot Hors D’ Oeuvres
*All hot Hors D’ Oeuvres will be served in chaffing dishes and include disposable plates, napkins and silverware. All items based on 20 servings
Meatballs~ Meatballs served in Merlot infused marinara sauce topped with melted mozzarella cheese
Stone baked French and Multigrain bread~ six loaves of assorted French and multigrain bread served with olive oil dipping sauce and roasted garlic bulbs
Spinach Artichoke dip~ Creamy blend of spinach, artichokes and a variety of cheeses. Served hot with pita triangles
Buffalo Chicken Dip~ Spicy blend of cream cheese, bleu cheese, chicken and hot sauce. Served with assorted crackers and tortilla chips
Mini crab cakes~ mini crab cakes served with lemon-dill aioli
Sausage stuffed mushroom caps~ jumbo mushroom caps filled with a blend of sausage, cheeses and bread crumbs. Oven baked
Mini Sandwiches and wraps
Assorted wraps~ variety of meats and cheeses, lettuce and tomato fill our mini wraps
Pulled beef brisket~ slow roasted beef brisket served with mini buns on the side
Applewood hickory smoked pulled pork ~slow roasted, pulled pork served with mini buns and BBQ sauce on the side
PARTY MENU 2014
* Choose five of the following for $84.95 Additional pizzas $14.95 per
Tuscany chicken~grilled chicken, hickory smoked bacon, sundried tomatoes, white sauce and mozzarella cheese
Mediterranean~ red garlic sauce, spinach, feta cheese, artichoke hearts, roasted red peppers and kalamata olives
Chicken Florentine~creamy spinach dip sauce, chicken, mozzarella, smoked cheddar and bacon
Meat lovers~red sauce, mozzarella, sausage, ham and pepperoni
Pepperoni and cheese ~classic sauce, pepperoni and mozzarella cheese
Margherita with balsamic glaze~olive oil based sauce, bruschetta tomato mix, fresh mozzarella and balsamic glaze
* One main course and two sides
$20. 95/ person.
*Two main courses and three sides $25.95/person
All entrees include disposable plates, silverware, napkins and dinner rolls with butter.
Main courses~ Chicken Parmesan, Vegetarian lasagna alfredo, Traditional Meat and cheeses lasagna, Roast ham, Roast Turkey, Barbecue pork ribs
Side dishes~ Chef’s vegetable in season, Creamy mashed potatoes, Au gratin potatoes, Smoke house potato salad, Cole slaw, Hidden lakes garden salad with two dressings, Chilled cucumber& tomato salad, rice pilaf
Fresh Fruit Tray~ elegantly displayed fresh seasonal fruit display
New York Style Cheesecake~ rich and creamy cheesecake served with chocolate or raspberry sauce on the side
Fruit Cobbler~ fresh fruit cobbler varies from season. Varieties may include, blueberry, blackberry, apple or peach
Chocolate raspberry crisp cake~ rich layers of dark chocolate cake, icing , raspberry glaze and chocolate pearls
Mini Cream Puffs~ choux pastry filled with cream dipped in chocolate ganache
Pina Colada cake~ moist glazed coconut cake, pineapple compote and creamy coconut custard. Covered with light cream and shards of toasted coconut
$49.95/ 12 slices
$64.95 /14 slices
$89.95/ 14 slices
*Trayed elegantly and served with plates, napkins and silverware on the side
PARTY MENU 2014
Non Alcoholic beverages
Sweet or un sweetened iced tea, lemonade $8.95 per pitcher, coffee $9.95 per pot includes creamer and sugars, canned soft drinks $1.50 per can
Brews~Beer Kegs& bottles, domestic or Imported priced accordingly
Wines~All wines available at retail bottle price. See our list for pricing. No discounts apply.
Icers~Wine icers~ frozen adult beverage. Can be made with chocolate, mango, or frappe vino. You choose the wine. One flavor, One side. Filled Fully/ $275, Filled Half Way/ $150. Some varieties may be subject to additional charge.
Liquor~Liquor can be available upon special request. We provide a bartender for $25/hour.
Top Shelf Bar~ liquors include; Crown royal, Bombay sapphire gin, Grey Goose Vodka, Bacardi Silver, Patron Silver, Cointreau. Mixers, lemons and limes included. Priced accordingly.
Bottom Shelf Bar~ liquors include; vodka, tequila, gin, triple sec, rum. Mixers, lemons and limes included. Priced accordingly.
*Hidden lakes winery reserves the right to refuse service to any guest who proves to be intoxicated.
Food and beverage menu is subject to 7.5% sales tax and 20% gratuity.
Hidden Lakes Winery would like to thank you in advance for considering us for your occasion. All of our menu items have been carefully selected with our customers’ needs in mind. Our food is prepared in house and displayed and presented in a delicious fashion……. Enjoy!!!